Mamont Vodka comes from far away Siberia and the bottle is shaped like a mammoth tusk. Its secret of extraordinary smoothness, delicacy and richness of tones, lies in unique Siberian raw materials and craftsmanship.
It is made from pure Siberian wheat and crystal clear water. Mamont vodka is filtered three times through Siberian birch charcoal, giving it an infinite smoothness. Local cedar nuts are used for the final flavouring.
Mamont vodka is produced in the Altai region. The Itkul distillery, with its centuries-old history and production traditions, was chosen as the perfect place to produce the best vodka.
The clear and neutral vodka is perfect for creating a variety of cocktails.
The bottles are filled at 40 % alcohol with a volume of 0,7 l.





Strong and surprisingly spicy - this is Thomas Henry Spicy Ginger Beer. It is the first ginger drink based on the English "ginger beer" produced and bottled in Germany.
More ginger, tastier cocktails: classics like Moscow Mule with vodka or Dark'n'Storms with rum taste even more spicy with our hot ginger lemonade. Very special refreshment for all the senses.
It is gluten-free and vegan.