Sister Isles 15 Year Old

A unique and limited edition of rum that has matured for 15 years. This rum is characterized by its triple maturation. It first matures for more than 6 years on the islands of Saint Kitts and Nevis. He is then transferred to the Duero Valley in Spain, where he slowly matures for 4 years in red wine barrels at an altitude of more than 800 meters in Hacienda Zorita. The final maturation continues in barrels after the selection of brandy. The result is a charming complexity of first-class rum with a variety of fragrant essences in the form of coffee, cocoa, coconut, raisins, dried figs and roasted almonds. The taste is traditionally pleasant and long-lasting.