Tatratea

If you visit the High Tatras and their Tatra huts, they will offer you their specialty as an aperitif in each - hot tea from Tatra herbs, drizzled with concentrated alcohol. For many years, the producers of this drink had the idea in their head of getting this specialty in consumer packaging to every Slovak household, as well as to all restaurants and bars in Slovakia.

In 2003, the idea matured and materialized into a specific act - after about a year of development, the company Karloff - Tatra Destilery launched Tatra Tea 52% Original at the beginning of 2004. Consumers liked it so much that the manufacturer gradually offers on the market its various special variations - Zbojnícky tea, Goral tea, etc.