Teeling

Whisky production and entrepreneurship was in the genes of the Teeling family as early as 1782, when Walter Teeling established a small craft distillery on Marrowbone Lane in Dublin's industrial centre.

Since 2012, Jack and Stephen Teeling, the latest generation of Teeling whiskey makers, have been putting their own stamp on Irish whiskey, and in 2015 they fully opened the new Teeling Whiskey Distillery, located just a short walk from where the original family distillery once stood. Today, Teeling Whiskey Distillery is the first new distillery in Dublin in 125 years.
At Teeling Whiskey, we are known for our vision to do things differently. Our whiskies embody this unconventional spirit with innovation at the heart of everything we do.

By using innovative aging techniques, atypical blends, and advanced distillation methods that blend tradition with modern technology, we are constantly pushing the boundaries of flavor.

Whiskeys are unfiltered before bottling to leave as much body, character and richness in the bottle as possible. They produce their whiskey from cask strength to a characteristic ABV of 46%, which allows them to bottle it without chill filtration, preserving the true natural character of all Teeling whiskeys.