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Wolfie's

Wolfie's

Wolfie's Blended Scotch Whisky is a unique whisky produced at the Loch Lomond distillery and created by the world-famous rocker Rod Stewart.

Wolfie's
Wolfie's Blended Scotch Whisky
Wolfie's Blended Scotch Whisky

Blended Scotch whisky with the flavor of warm cinnamon, fresh vanilla, and baked apple has subtle notes of sweet peat and pears in syrup, before finishing with candied citrus peel and gentle oak spice.

Collaboration
Collaboration

Rocker, who recently wrapped up a series of performances in North America, and Wolfie's CEO Duncan Frew, a veteran in the whisky and spirits industry - Rod Stewart, is behind this unique whisky.

Whisky!
Whisky!

Distilled on the shores of Loch Lomond, Wolfie's is a blended Scotch whisky with an alcohol content of 40% alcohol, which combines grain and malt whisky, resulting in a gently peaty, smooth final blend. The whisky matured in ex-bourbon American oak barrels.

Blend with ROCK'N'ROLL heritage
Blend with ROCK'N'ROLL heritage

Wolfie's whisky bottle with a relief of "Rhythm of My Heart" on the bottom. The packaging has been carefully thought out. On the bottom of the bottle, the text "Rhythm of My Heart" is embossed on the glass, referencing the opening song from Stewart's album Vagabond Heart from 1991. The song itself confirms Stewart's Scottish heritage and the melody is adapted from the traditional folk song Loch Lomond. Given its long history and reputation, Wolfie's whisky is produced and bottled by Loch Lomond whisky manufacturer.

Idea
Idea

Rod Stewart said:

"For me, Wolfie's represents the carefree behavior of my wilder days and the excitement of what life still has to offer me - LET THE GOOD TIMES ROLL."

Drinks
Drinks

Favorite Rodov drink, named after him: ROD ROY

Warm vanilla tones of Wolfie combine with sweet apple.

Ingredients:
50 ml Wolfie's Scotch whisky
20 ml apple schnapps
15 ml sweet vermouth
A dash of bitters
Cinnamon sugar for sprinkling

Instructions:
Mix all ingredients in a cocktail shaker filled with ice until well chilled. Double strain into a classic coupe glass.

Garnish with lemon, cherry, and a very light sprinkle of cinnamon sugar.

Find more great drink recipes here.