Adriatico Amaretto

Adriatico introduces a new generation of amaretto liqueurs. It is made from 100% natural Italian ingredients. Hand-picked almonds from Italian Apulia are slowly toasted, macerated, distilled and then mixed with tones of vanilla, cinnamon, cocoa and a hint of coffee. The end is completed by a pinch of salt from the Margherita di Savoia saltworks, which immortalizes the nearby Adriatic Sea. The result is amaretto, which is less sweet compared to other liqueurs in this category and excellent with a pleasant hint of flowers.

Color: clear, deep amber-gold
Aroma: roasted almonds with marzipan and almond butter
Taste: slightly bitter almonds, fluffy whipped caramels and sweet almond butter
Conclusion: almond-caramel

Awards:
2020 - double gold medal, SIP Awards LA
2020 - Silver, London Spirits Competition
2020 - Silver / 90 points, IWSC London
2020 - Double Gold SIP Awards