Hamsik Valdobbiadene Prosecco Superiore DOCG Brut Millesimato
This jewel among prosecco - Hamsik Valdobbiadene Prosecco Superiore DOCG Brut Millesimato is produced from the finest grapes, its elegant bouquet characterized by rose and jasmine. The fruity taste with lingering freshness is reminiscent of apples, pears, pineapple and bananas.
This wine is a true personification of a single vintage, satisfying even the most demanding connoisseurs. It is a perfect example of the elegant wine that can be achieved while maintaining a thorough and professional approach in an exceptional winery.
Prosecco is a sparkling wine made only from the Glera variety. Just as the Champagne region gives its name to Champagne, Prosecco has its own distinctive region. The origins of this delicious drink date back to Roman times. The ancient Romans used Glera grapes to produce a delicious drink called Pucino.
The Glera grapes used to make it grew in a small village called Prosecco. The village of Prosecco lies in the hills above Trieste. In the 18th century, the cultivation of this delicious grape spread over the hills and into neighbouring towns and villages in northern Italy in the Veneto and Friuli Venezia Giulia regions.
From the 20th century onwards, it was the production of Prosecco in Veneto and Friuli that gave rise to the sparkling drink we all know today. Prosecco is produced according to traditional methods, using modern fermentation technology. The Glera grape variety used to make Prosecco was called Prosecco until 2009.
sparkling wine, white, dry, contains sulphites