Umiki: Ocean-tuned whisky from the land of the rising sun!
Japan is a country full of beautiful architecture, culture, history, but especially exclusive pieces of whisky, rum and cognac. In this case, we bring you a unique blended whisky from far Asia, which is guaranteed to make your taste buds dance and shake your senses.
Umiki
Where else but in Japan could the idea of creating whisky using ocean water arise? Yes, exactly like salt water from the sea! It is not only an exceptional whisky, but also a worldwide star thanks to the huge number of awards and medals won.
However, these are not just ordinary awards. She has participated in several world-renowned competitions where she won gold, such as The Spirits Business, Sip Awards, Las Vegas Global Spirit Awards, International Spirits Challenge, World Spirits Award, San Francisco World Spirits Competition, Women's Wine & Spirits Awards and so on.
It is a perfect combination of Japanese craftsmanship, sea and forest in a simple bottle with a minimalist design resembling a tree trunk surrounded by swirling waves. The name was created by combining the words "UMI" (ocean) and "KI" (tree).
It is made using desalinated sea water and malt whiskies, which were then mixed and stored in Japanese pine barrels. It is a sustainable non-chill filtered whisky with a high 46 % alcohol content.
It has a beautiful amber color reminiscent of golden-brown pine bark. Get ready for an exceptionally lively sea scent with notes of honey, grain and pastry, which perfectly complements the pleasant taste of red fruits, flowers and licorice.
If you want to visit the official site and learn more, just click on the link www.umikiwhisky.com.
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