Black Tot is a Caribbean premium rum inspired by 300 years of naval tradition. It is created from a blend of the best rums from Barbados, Guyana and Jamaica, which created a great rum result.
After years of testing and fine-tuning flavors, a new rum is coming to the market, simply named Black Tot. It has a very distinct and sharp taste that will surely charm you. The rum is housed in a minimalist orange-black gift box.
Barbados: home to the world's oldest rum distillery. It is known for its elegant and fruity rums.
Guyana: produces some of the world's best sugar cane. Rums are intense, a cornerstone of Caribbean blends since the 18th century.
Jamaica: heavier rums in style, using in-house yeasts and longer fermentation times to create bold, big aromas.
Davidsen's XO Black Label is the most intense Jamaican rum in the entire Davidsen’s series. XO is made up of a mixture of molasses rums, which is divided into two halves. 50 % are Reserva rums and the remaining half are 15-year-olds aged in American oak barrels.
It is a truly dark and deep rum that honors the traditions of dark Jamaican rum. It has a very pleasant sweet and interesting taste full of caramel and oak tones. We recommend serving it slightly chilled or with an ice cube.
As well as the name of the Black Label rum, the label on this rum is very dark. The bottle is located in a very nice brown-gold gift tube and is closed with a cork stopper.
Tanduay Especia Spiced Rum is an exceptional Filipino rum that combines the rich tradition of distillation with the exotic flavours of a tropical environment. Its base is a blend of rums that have been aged for up to 7 years in ex-bourbon casks, giving it depth and complexity. During the production process, this rum is enriched with a secret blend of exotic spices and tropical fruits, including cinnamon, vanilla, cloves and hints of sweet orange, creating a harmonious and balanced flavour profile.
The aroma of Tanduay Especia Spiced Rum is sweet and elegant, with notesof fruitcake, cinnamon, caramel, almond and vanilla. The palate shows a subtle combination of honey, cinnamon and ginger, complemented by hints of tropical fruits. The finish is warming and lingering, with lingering notes of caramel, cinnamon and subtle hints of baked spices.
Founded in 1854, Tanduay Distillers Inc. is the Philippines' leading rum producer with a rich history and tradition. The company has won more than 200 international awards and is known for its commitment to producing quality rums that reflect Philippine culture and heritage. Tanduay Especia Spiced Rum is a testament to their mastery and innovation in rum production.
The bottles are bottled at 40 % alcohol with a 0,7 l capacity.
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