Try Be:Café 3x 500g
Be:Café Brasil Santos Fine Cup is 100% Arabica from the Brazilian region of Minas Gerais.
This coffee is characterized by low acidity, a sweet taste, and a medium body. Its flavor profile features notes of nuts and chocolate.
The coffee is sourced from an altitude of 800 to 1,300 m and is processed using the dry method (natural).
Medium-dark roasting preserves the sweetness and smoothness of the coffee. This coffee is suitable for espresso preparation and also shines in milk-based drinks like cappuccino or latte. It is ideal for home automatic coffee machines.
Be:Café Costa Rica Hacienda Sonora Honey is a premium 100% Arabica coffee sourced from the Hacienda Sonora farm, located at the foothills of the active Poás volcano in Costa Rica. This family-owned farm, with over a century of tradition, spans 100 hectares, of which 65 hectares are dedicated to coffee cultivation under the shade of native trees, contributing to biodiversity preservation and improving soil quality.
The coffee is processed using the "pulped natural" method, where 100% of the pulp remains on the bean after the skin is removed. This process enhances sweetness and fruity notes in the flavor.
Be:Café Costa Rica Hacienda Sonora Honey offers a rich and balanced flavor with notes of cherries, chocolate, hazelnuts and a subtle hint of spice. It features wine-like acidity and a smooth body, making it ideal for brewing filtered coffee as well as espresso.
Hacienda Sonora farm emphasizes organic farming and utilizes 100% renewable energy generated from its own hydroelectric generator. This energy powers the mill and provides electricity for the farm workers. Additionally, the farm supports the local community by fairly compensating workers and investing in technologies that reduce carbon footprint.
Be:Café Costa Rica Hacienda Sonora Honey is a testament to the combination of traditional farming methods with innovative processing techniques, resulting in an exceptional tasting experience for every coffee lover. It is roasted in Slovakia.
Be:Café Peru Cosecha De Mujer is an exceptional blend of coffee made from 100% Arabica sourced from the Peruvian region of Cusco, specifically from the La Convención area. This coffee is the result of the work of female growers united in the Valle Inca cooperative, which supports women in the coffee industry and emphasizes organic farming.
This coffee is even grown in organic quality without pesticides.
The flavor is dominated by dark chocolate and caramel, complemented by a mild apple acidity. Its medium body and pleasant acidity make it an ideal choice for filter coffee lovers, but it also shines as an espresso.
The coffee comes from an altitude of 1,500 to 2,000 m, where it is grown in the shade of native trees. The beans are processed using the washing method (washed), which enhances their clarity and brightness of flavors.
It is roasted at the Slovak roastery Be:Café, which emphasizes the freshness and quality of its products.
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