135° East Hyogo Dry Gin is a gin that pushes the boundaries of ordinary things and brings a unique Hyogo-style taste experience. In addition to the traditional 50 botany used to make dry British gin, 135° East also contains a mixture of 5 other Japanese botany, carefully selected by distilling expert Kimio Yonezawa.
This gin was named after 135 degrees east longitude, which passes directly through the city of Akashi, where this gin is produced.
"Hanami" in the cup. Hanami is a Japanese tradition of appreciating flowers, and this cherry blossom tonic is a unique example of it. The world's first tonic that combines the light astringency of a tonic with an aromatic bouquet of cherry blossom. In Japan, cherry blossoms symbolize a unique scene of spring: the moment when nature awakens to new life with a display of pure unbridled beauty, no matter how fleeting.
Cherry Blossom Tonic is the perfect companion for a classic Gin & Tonic, transforming a regular cocktail into a floral flavor explosion. It will also surprise you in unusual aperitifs such as Pink Ink. This tonic does not contain any artificial colors or preservatives, thus delivering a natural experience that will remind you of the arrival of spring on every occasion.
Enjoy the unique floral twist that Thomas Henry Cherry Blossom Tonic brings to your favorite drinks. Cheers!
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