Piccini Frapasso Primitivo di Manduria vintage 2019 is an Italian red wine made 100% from grapes of the Primitivo di Manduria variety, wine region of Puglia, Italy. Few species of red grapes in the world abound in a history as shrouded in mystery and mysticism as in the case of the Primitivo, which is often shrouded in legend. Only the best fringes are selected for vinification and the almost finished wine matures for another 6 months in oak barrels.
Aroma and taste: strongly cherry wrapped in chocolate and cloves, vanilla, cocoa and natural fruit tones
Conclusion: sprawling with tones of licorice and figs
This wine goes well with roasted meat, game steaks and meat sauces.
Serve at 18-20 ° C.
Di Camillo Khora Primitivo Salento is an Italian still red wine made from 100% Primitivo grapes. It comes from the wine-growing region of Salento (Primitivo Salento I.G.P.), Italy, where it was produced with the help of traditional winemaking practices. It has a charming cherry-red color, a structured rounded body and an intense aroma, from which notes of cherries and delicate flowers stand out.
Color: cherry
Nose: intense, cherry and delicate floral notes
Taste: structured, robust and full-bodied
Di Camillo Khora Primitivo Di Manduria is an Italian still red wine made from 100% Primitivo grapes, the Primitivo di Manduria D.O.P. wine region, Italy. It is produced using the traditional vinification method. It catches the eye with its beautiful ruby red color, in which garnet reflections shimmer. The structured taste is reminiscent of cocoa and tobacco, while the aroma brings you fruity notes of ripe dark fruit in the form of cherries, plums and blackberries.
Color: ruby red with garnet highlights
Nose: fruity, cherries, plums and blackberries
Taste: structured with notes of cocoa and tobacco
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