Ron Espero Coconut & Rum

Ron Espero Coconut & Rum consists of young Dominican rum, which is the base for this product. The rum is made from molasses and sugar cane and aged in oak barrels. The coconuts are then carefully selected and opened to extract the fresh and juicy flesh. This pulp is then treated and prepared for use. The coconut pulp is added to rum and left to macerate. This allows the coconut flavour and aroma to be infused into the rum.

Ron Espero Coconut & Rum is a luxury rum drink that gets its unique taste from the use of coconuts in its production. This rum has a distinct and rich flavour palette that combines the sweet and tropical taste of coconut with the smooth and delicate taste of rum. It is the ideal drink for those who want to indulge in an exotic and refreshing experience.

The bottles have been bottled at 40 % alcohol and come in gift tubes.