Clonakilty Single Pot Still

Clonakilty Single Pot Still is an authentic Irish whiskey produced in the traditional Single Pot Still style, which is one of the most typical and historically significant styles of Irish whiskey. This style is created by distilling a mix of malted and unmalted barley in copper pot stills, giving the whiskey its characteristic spiciness and complexity.

The whiskey comes from the coastal Clonakilty Distillery in County Cork in southern Ireland, where the production follows the farming tradition of the Scully family. The distillery uses locally grown barley and the oceanic climate of the Atlantic, which influences the character of the casks and the resulting flavor profile during maturation.

Clonakilty Single Pot Still matures in a combination of carefully selected oak casks. The foundation is aging in ex-bourbon casks, which impart gentle vanilla and malty notes to the whiskey. Subsequent maturation in special Amontillado sherry casks adds further layers of complexity, including fruity and spicy nuances. With a higher alcohol content of 46%, the whiskey retains its full character and pronounced flavor dynamics.

The aroma reveals pleasant notes of spice, malted barley, vanilla, and ripe fruit. The taste is full and rich, with characteristic notes of spice, honey, fruit, and subtle oak. The typical pot still character brings a slightly creamy texture and pronounced complexity. Lovers of Irish whiskey will appreciate its authentic style, similar to other products in the Irish whiskey category.

The finish is pleasantly long, with a gentle sweetness, spicy notes, and a hint of oak. Clonakilty Single Pot Still is ideal for slow sipping, best enjoyed neat or with a splash of water to open up additional aromatic layers.