Opthimus 25 Malt Whisky Finish is a unique premium rum from the Dominican Republic. It matures in American and French barrels using the Spanish Solera method from rums aged up to 25 years. This is followed by a final refinement in malt whisky casks from the Tomatin distillery. The result is a strong, yet perfectly balanced and smooth rum with hints of whisky flavor.
Opthimus 25 Malt Whisky Finish has a typical flavor of caramel, vanilla, and dried fruit, complemented by notes of malt due to its final maturation in whisky casks. The finish is spicy, harmonious, and long. Experience this result of masterful rum craftsmanship.
Aroma: vanilla, fruit, malt
Taste: caramel, vanilla, dried fruit, malt, wood
Finish: long with spicy notes
