Aroma: Smoke and peat, with a little delay you will smell the characteristic smell of exclusive Lapsang Souchong black tea and wood. The aroma is strong and full.
Taste: huge, saturated with peat, smoke, spicy fruity sweetness with a touch of sherry, herbs and raisins.
Awards: Scottish Field Whiskey Challenge - Gold, Wine and Spirit Design Awards - Gold, Best Dark Spirit Trophy, Trophy for Design of the Year.
Smokehead Rum Rebel Single Malt whisky is produced in the north-east of Scotland in the Islay area.
It matures in ex-Caribbean rum barrels, thanks to which it has acquired smoky-peat taste together with molasses, vanilla and caramel tones. If you are a fan of salty and sweet tropical flavors, you will come to your senses. The bottle is located in a tin gift tube with a very nice 3D print.
Smokehead Sherry Bomb is an iconic Scottish peat-smoke Single Malt whisky from an unpublished distillery in the Islay area.
Smokehead matured in ex-sherry Oloroso barrels. This is a strong whisky for real guys. The massive smoky taste is full of peat, smoke, wood, chilli, spices and sea salt, which will burn your tongue. Smokehead Sherry Bomb is a quality and original whiskey finished with sherry wine.
The bottle is located in a very nice tin gift tube.
Color: amber, honey
Aroma: hot chocolate, peat, smoke, prunes, cloves, sherry
Taste: smoke, ginger, sea salt
Finish: cloves, spices, chili, molasses, oak
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