The product image is illustrative - we do not provide details of the damaged packaging for capacity reasons.
Rum Matusalem Gran Reserva 23 matured for an average of 23 years in the Solera system. It satisfies a growing segment of consumers who prefer first-class quality and whose selection of rums is becoming more and more sophisticated.
It is produced using the unique Solera method, which combines the character of selected long-term rums matured in French oak barrels and highlights the real individuality. The Matusalem brand has been producing the finest aged rums for over 150 years with the same commitment to the highest quality.
In short, this is a super-premium aged rum that is guaranteed to enchant your taste buds! We recommend serving neat or with an ice cube at a temperature of 15 to 18°C. Comes in a nice brown and black gift box.
Awards:
Silver medal from the San Francisco World Spirits Competition