Limited Edition 7-Year-Old Rum MacNair's Exploration Panama Peated. Made from authentic Panamanian sugar cane. Aged in American oak barrels in the tropical Panamanian climate on volcanic soil. It was then transported to the much cooler climate found in Scotland's The GlenAllachie in the Speyside region. There, it began a more than 2-year aging phase in peated ex-whisky barrels. The distillation process is overseen by Master Blender Billy Walker from the GlenAllachie distillery. This is a very flavorful and robust rum for real men.
Only 2400 bottles produced! No added colorings or chill filtration.
Color: gold, delicate
Aroma: apricot, coconut, fruit, smoke
Taste: peach, mango, pineapple, caramel, orange peel
Finish: banana, papaya, mango, coconut, cigarette smoke, peat
