The Bošácka Slivovica distillate is produced according to old proven recipes. Carefully selected, ripe fruit is fermented naturally and after perfect fermentation is distilled using the traditional method. The typical smooth, balanced and delicious taste of genuine plum spirit without any additives is obtained from the best selected plum varieties.
Plum brandy combines the ancient and Great Moravian tradition of cultivating quality fruit with the Benedictine tradition of producing alcohol, which have come together in a more than 500-year-old folk tradition of producing a noble drink. It has become a mark of quality and a symbol not only of the valleys of the White Carpathian Mountains, but of the entire Trenčín region.
The distillate is available in a 0,7 l bottle.
Colour: crystal
Aroma: plums, spices
Taste: sharp, warming, long, plums
The packaging shown was created following a request from the catering trade.
Describing the taste and smell of Tatratea Original would mean robbing you of the experience. We will reveal at least so much that it is the first original Slovak tea-based drink, produced with 52 % alcohol content.
It consists of a balanced ratio of very fine alcohol, natural extracts from herbs and black tea, fruit distillates and juices, sugar and water from Tatras.
Enjoy a drink full of energy and the taste of the Tatras clean or with an ice cube.
Pereg Blackcurrant Wine made exclusively from black cultivars of currants, full of antioxidants, microelements and vitamins from this black berry fruit. With an intense currant-captivating aroma, ruby-red color, pleasant acids, which are imported with residual sugar, it creates a harmony of sensual tastes with a positive effect on health.
It is made by modern technology, during which this rare fruit is fermented in rototanks with strict monitoring of fermentation temperature. Noble yeasts, enzymatic processes, fermentation activity and constant mixing under regular supervision had a positive effect on the quality of this final product.
The Koniferum Borovička is a light fresh pine distillate with an extremely popular recipe. Is made from a pine distillate of fermented junipers with the addition of quality fine alcohol and tasty soft water from the slopes of Považský Inovec.
For many years, Trenčín liqueurs cibrillated and tuned recipes for obtaining juniper distillate. The right balance of real juniper distillate and selected fine alcohol is a guarantee of unique taste and aroma.
The secret of the Coniferum pine, popularly called the "Koniferka" is hidden in strict adherence to the recipe of honest ingredients with "light" alcohol content. The result is a delicate delicate pine that you can offer at every end of the world.
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